A lovely lamb kofta made with fresh salad vegetables, herbs and spices. Looking forward to making this over the weekend. As a family meal, or part of a barbecue selection, they are quick to prepare and great on their own, or served in a pita bread with your favourite sauce. A lovely lamb kofta made with fresh salad vegetables, herbs and spices. Add the breadcrumbs and use your hands to mix well. Supercook found 86 ground lamb and pita recipes. These classic grilled Lamb Kofta, oval-shaped patties of seasoned ground lamb, are irresistible on their own or inside a warm pita with tahini sauce. While your lamb kofta kebabs are cooking, prepare the pita breads. Keywords: Pita sandwich, kofta sandwich recipe, Tag @themediterraneandish on Instagram and hashtag it #themediterraneandish. An Elite CafeMedia Food Publisher.Privacy policy. With clean hands, kneed together until all is well-combined. Serves 6. Hello! I was born and raised in the cosmopolitan Mediterranean city of Port Said, Egypt, a "boat ride" away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel. 4 cloves of garlic, minced © 2020 Healthy Food Guide. Learn more here. These lamb kofta can be made in under 30 minutes; and are made with 100% New Zealand grass-fed premium ground lamb from Silver Fern Farms. To assemble the sandwiches: Remove the warm pita bread from the oven and place one on a work surface. 10 minutes + 5 minutes rest. If you’d like just enough for 4 please HALF only the Kofta ingredients —the pita sandwich ingredients are right on for you! combine lamb, onion, cumin, oregano, parsley, salt and pepper in a bowl. Needless to say, our unplanned make-your-own-pita-sandwich dinner was a hit! How to serve lamb kofte. However we actually had them with some cacik on the side and a big pile of tabbouleh which was delicious. Form the lamb mixture into koftas (oval shaped meatballs) and place on a sheet of wax paper. When the kofta patties are fully baked, remove from the oven and sprinkle the spice mixture on top. Slice the lamb, tomatoes and onion and you are ready to serve. https://www.themediterraneandish.com/kofta-kebab-recipe/, Greek-Style Baked Cod Recipe with Lemon and Garlic, Easy Authentic Falafel Recipe: Step-by-Step, Simple Baked Cilantro Lime Chicken with a Mediterranean Twist, Easy Hummus Recipe (Authentic and Homemade), Sea Salt & Cracked Pepper Sabra hummus spread (or Garlic Herb Sabra Hummus Spread). Nutritional Info. https://www.ilovecooking.ie/recipe-items/lamb-kofta-pitta-pockets Place onion and garlic in a food processor and chop finely. The baked kofta here takes inspiration from Adana, a large city in southern Turkey. Thank you! 1 Preheat oven to 200°C. Meanwhile, make the dressing. More sub options, Your credit card will not be chargedCredit card details held securely by Stripe. They are made by mixing ground lamb, fresh herbs, like cilantro and mint, and Middle Eastern spices and then grilling the mixture on skewers. Assumes all sauce used (full fat yogurt). The spices are added in the actual lamb mixture, and also sprinkled on top later. Learn how your comment data is processed. This Lamb Kofta is full of warm spices, sautéed onions and garlic, Italian parsley and baked in the oven. HONcode standard for trustworthy health information. 2 cloves garlic, crushed. Lamb schnitzel with cauliflower and lentil salad and... Roast herb chicken and potatoes with tangy kohlrabi... Keeping regular: Your guide to getting enough fibre, 3 ways to keep red meat in your diet and be healthier. Serve them with pita … The inspiration for this came from something we had at a festival last summer. Place a small frying pan over a medium heat and add a dash of oil. These ground lamb skewers/meatballs are probably best known to be served kebab-style in pita or a bread wrap with some cacik (as I give the recipe for with my … These lamb kofta can be made in under 30 minutes; and are made with 100% New Zealand grass-fed premium ground lamb from Silver Fern Farms. Calories: 636 kcal. Lamb koftas recipe first published November 2014. Lamb Kofta: 500g lamb mince. Cover and chill for about 10 minutes to firm up. Since kofta kebabs cook quickly, they're a great choice for a weeknight main course. Make it gluten free: Use gluten-free varieties of yoghurt and pita bread. Where the draw lies in this pita sandwich dinner is in its simplicity--everything is piled on top of a warm Greek pita. 2 Remove mixture from bowl and divide into quarters. Place the nuts in the bowl of a food processor fitted with the steel blade. If you haven't seen them yet, you can find Sabra's new refrigerated spreads in the deli section of your supermarket. 10 minutes + 5 minutes rest. Make the dressing by combining all the ingredients. Please join me and our growing community! With wet hands, divide each quarter in half and shape into sausage shapes (to make 8 kofta). Add chickpeas and process until roughly chopped. Plus enough Kofta to make the Moroccan Scramble and The Summery Salad . Finish off with another squeeze of the Sabra hummus spread! While Form about 2tbsp of mince into balls, and then shape around the soaked … *This is a sponsored post on behalf of Sabra. Do not crowd the kofta patties, use two baking sheets if necessary. When hot, sauté the onion and garlic until tender. Cool. Add 1 or 2 spoonfuls of sauce and serve. Cook, covered, on low until lamb is tender, 6-8 hours. Finish with fresh mint and seasoning. In this blog we will be showing you how to cook the perfect Lamb Kofta, Moutabel and pita bread, three recipes which perfectly represent the culinary history of the Middle East. I have this in Turkish restaurants often, and am so excited that I can now make it at home. Fluffy pita breads stuffed with hummus, tzatziki, salad and roasted vegetables and then topped with freshly grilled lamb kofta and a sprinkling of feta. This site complies with the Now form the lamb mixture into small balls. Scatter over the red onion and cherry tomatoes, then drizzle with yoghurt. These Stuffed Lamb Pitas are seriously loaded and … I will be repeating it for a large party soon. If you like, you can arrange the baked kofta patties, vegetables and olives on a large platter to allow everyone to make their own pita sandwich. I'm Suzy. Transfer to first prepared tray and bake for 3–4 minutes until just cooked through. The pita soaks up the yogurt and juices from the meat and becomes soft and so very delicious. Sep 23, 2016 - Easy baked kofta pita sandwich with flavor-packed ground lamb patties, loaded on top of Greek pita with hummus spread, fresh veggies, and olives. Cook in batches for 5 minutes in … These classic grilled Lamb Kofta, oval-shaped patties of seasoned ground lamb, are irresistible on their own or inside a warm pita with tahini sauce. 6. Is counting calories helpful for weight loss? Prepare the Greek pita bread, Sabra hummus spreads, and the rest of the fixings. https://www.jamieoliver.com/recipes/lamb-recipes/lamb-kofta-flatbreads Cook Time. 1tsp sumac (a Middle Eastern spice available in Asian markets) 2tbls finely chopped mint. To make the pita sandwiches, spread a generous amount of the sea salt & cracked pepper Sabra hummus spread (or the garlic herb Sabra hummus spread) on the Greek pita, then top with the baby arugula and parsley. Total Time: 45 mins. Prepare grill for medium-high heat and lightly oil grill grates. Ingredients. Notes The amount of pita/flatbread will depend on the size of the bread and also the size of your koftas. Preheat the oven to 425 degrees F. garlic tahini sauce: to make the sauce, combine the tahini paste, garlic, and lemon juice in a food … https://www.wholesomeyum.com/grilled-ground-lamb-kofta-kebab-recipe Easy, but far from plain. Spread the yogourt over the wraps first. Would you recommend any change to the recipe - such as cooking temperature - if I were to make them in a more kebab-shape than patties, with the goal of serving them over rice and with a salad? Use a cooking brush to lightly oil the pita breads on both sides and season with … Break mince into 6-8 chunks and add to processor with spices, mint and salt. Divide lamb mixture into 8 portions. While lamb kofta are cooking, slice pita pockets in half, place on second prepared tray and bake for 2–3 minutes until warmed through. 4. https://www.mygreekdish.com/recipe/spicy-lamb-kofta-kebab-giaourtlou Your email address will not be published. Lamb kofta kebabs are a huge family favorite in my house. 4. They are absolutely delicious; and they come packaged in squeezable bottles, which makes them so convenient to use on all sorts of sandwiches! Heat a drizzle of oil in a fry-pan on medium-high heat. 1tsp ground coriander . www.foodwise.com.au/recipes/lamb-koftas-in-pita-with-tabouli-and-yoghurt FULL RECIPE HERE. Zest of 1 lemon. Kofta kebabs are a type of ground lamb kebab, and they’re delicious folded in a warm pita. In a small bowl, mix all sumac yoghurt ingredients together until combined. To serve, dice enough cucumber to measure 1 cup; thinly slice remaining cucumber. LOG IN") }}, 4 large (20cm) wholemeal pita breads, warmed. How to serve lamb kofte. Little spiced lamb kofta are nestled on toasted pita with tangy yogurt and tomato sauce, and then everything is drizzled with olive oil or melted butter mixed with paprika. Set tomatoes, carrot and lettuce aside on a board or in separate bowls. They are 75% less fat than mayo, and they use fresh ingredients and flavors. Remove from pan and add to a large bowl with all remaining lamb kofta … Add to salad with pita bread and toss. 3. Serves 4. These baked kofta pitas can be served open-faced or folded into wraps. While the kofta is baking, mix together a small equal amount of the spices (sumac, red pepper flakes, and smoked paprika). Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. Part of me was involved on a construct it and they will come mentality (probably out of self preservation) and part of me was wondering what the heck I was perform wrong. Method. By subscribing for FREE, you will receive a weekly meal plan, plus new recipes! Grill pita bread, turning once, until golden. To build, lay the pitas on plates. To make the kofta, put the lamb in a large bowl and break it up with a wooden spoon. All opinions are my own, and I share them here for your benefit. Cook the koftas for 4-6 minutes, or until dark golden brown and cooked through. Copyright © 2020 The Mediterranean Dish. Here they are grilled and wrapped up in refreshing lettuce cups with cool and crunchy cucumber, summer tomatoes, fresh mint and the most delicious Tzatziki Sauce! What is the Mediterranean Diet and How to Follow It, Mediterranean Diet Food List: 5 Foods You Need, Favorite Mediterranean Diet Cookbooks (part 1), Baked Kofta Pita Sandwich, Turkish Style (tutorial). Do not crowd the kofta patties, use two baking sheets if necessary. Keep reading, with your first month of full access for just $2.75 $1 ($2.75 thereafter). Cook onion and garlic for 2–3 minutes until starting to soften. Hi, Spencer! Serves. I really like wholesome Sabra spreads made with hummus as a healthier alternative to mayo. Stove: Preheat 1/2 tbsp oil in a large skillet over medium high heat. It was a fluffy pita bread stuffed with a spicy slaw, lettuce and hummus, tzatziki and lamb meatballs, but we thought chunks of kofta would work well. 2. Subscribe for $1 … Lamb recipes. I like to serve my Koftas on kebab sticks so at this point I skewer them onto bamboo skewers and then place them on the baking tray. Start the outdoor charcoal grill and allow to burn to medium heat. ★☆ I so love having you here! And as a thank you, I will give you a FREE copy of my e-Cookbook to get started! Ingredients: Kofta: 2 pounds ground meat (lamb or 80/20 ground beef are ideal but anything will do) ½ onion, finely diced. Nutrition composition will vary depending on the exact ingredients used. Your email address will not be published. Heat a few tablespoons of oil in a large frying pan and brown the koftas for 2 minutes per side. Instead of filling pita breads, roll up the kofta and salad in wraps. Eat these Middle Eastern meatballs with hummus, pita, rice and your favorite salad. Be sure to check your email and confirm your subscription. Recipe makes 6 pitas – enough for the amount of lamb specified. Lamb Kofta. My favorite thing to do is to make a Lamb Kofta taco. Share on facebook. Top with the rocket, then with 2-3 koftas per pita. Combine tomatoes, cucumber, parsley and remaining thinly sliced onion in a bowl. Use your hands to mix and shape into kofta sausages. These ground lamb skewers/meatballs are probably best known to be served kebab-style in pita or a bread wrap with some cacik (as I give the recipe for with my Persian marinated fish), red onion, tomato and parsley.. 1 onion, grated. Assumes all … Share on email. Roll the lamb mixture into pieces the size of golf balls and flatten them into patties about 1 cm thick. Thanks! Thanks for subscribing! Or even a posh packed lunch! Preheat the oven to 250C. In a food processor, blitz together Lamb, Onion, Garlic, Cumin, Paprika, Mint and Parsley together until just minced. Break into bite-sized pieces. Finish off with another squeeze of that delicious Sabra hummus spread! Heat oil in a frying pan over medium heat. https://www.healthyfood.com/healthy-recipes/lamb-kofta-in-pita-pockets Set aside, covered with foil to keep warm. Whisk oil, white wine vinegar and sumac together in a jug. 6. I typically do a heaping tablespoon for these so they fit nicely in a pita :). Category Designed By Us 2. Category Designed By Us 2. This mixture can also be used to make tasty burgers; the … Top with Greek tzatziki sauce—a yogurt sauce made with garlic, lemon juice, and fresh mint—and thinly sliced red onion marinated in lemon juice, salt, and sumac. Add kofta spice mix and continue cooking for about 30 seconds until fragrant. Serve with tzatziki, rice or on a pita. ★☆ In this easy baked kofta pita sandwich we have, flavor-packed ground lamb (or beef, if you prefer) patties, loaded on top of Greek pita with hummus spread, fresh veggies, and olives. Nutrition per kofta, assuming 2 koftas stuffed in 1 pita bread and assuming fatty lamb mince is used (supermarket mince is leaner so will be less calories). "CANCEL" : "Already a subscriber? FULL RECIPE HERE. Juicy and bursting with Middle Eastern flavor, these Grilled Lamb Kofta are like little oval meatballs spiked with pine nuts, aromatic spices and fresh herbs. To make the pita sandwiches, spread a generous amount of the sea salt & cracked pepper Sabra hummus spread (or the garlic herb Sabra hummus spread) on the Greek pita, then top with the baby arugula and parsley. Form the lamb mixture into small balls. Recipe Method. Please review Nutrition Disclosure. In a large mixing bowl, combine the lamb, egg, bread crumbs, and garlic with the salt and the spices. Share on whatsapp. Eat these Middle Eastern meatballs with hummus, pita, rice and your favorite salad. We actually have a Kofta Kebab recipe you may want to try out: https://www.themediterraneandish.com/kofta-kebab-recipe/. Set aside for now. Push lightly to flatten the meatballs into patties and arrange them about 1 inch apart on a large baking sheet. Bake in the 425 degrees F heated oven for 20-25 minutes or until the kofta patties are well-browned and the center is fully done. Get started today on the world's healthiest Diet!! This Lamb Kofta is full of warm spices, sautéed onions and garlic, Italian parsley and baked in the oven. https://www.simplyscratch.com/2019/03/lamb-kofta-open-faced-pita.html In this blog we will be showing you how to cook the perfect Lamb Kofta, Moutabel and pita bread, three recipes which perfectly represent the culinary history of the Middle East. 4 Halve pita breads and fill with lettuce, tomato, carrot and kofta. Have a large board or plate ready, then roll the lamb mixture into 24 even walnut-sized balls. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! I, for one, love wrapping up these succulently spiced balls of lamb in a pita, loaded with tabbouleh and hummus for lunch. This site uses Akismet to reduce spam. Combine diced cucumber with yogurt … Serves. I reached for two options from Sabra's new line of spreads: Sabra sea salt & cracked pepper hummus spread, and the garlic herb hummus spread. Today, influenced by my mother's tasty kitchen, and my extensive travels, I share easy wholesome recipes with big Mediterranean flavors. Read More about Suzy, Subscribe for FREE and we'll email you a weekly meal plan, new recipes, plus a FREE copy of my. About how big should each meatball be? Note: This nutrition analysis is a guide only. Try it with mint and serve with warm pita bread. Now wrap your face around this beauty and ENJOY! Looking incite I dont necessarily event I was affect anything wrong, I just wasnt put on an act sufficient right. Serve the kofta stuffed into pita pockets with yoghurt and mint dressing, tomato and lettuce. Servings: 4. Round out the meal with warm pita bread, naan, or another flatbread for wrapping your kofta kebabs after grilling. Ingredients: 500 grams (1 pound) ground lamb ½ cup pine nuts 2 cloves garlic, finely chopped 1 cup Italian parsley, coarsely chopped 1 teaspoon ground cinnamon 1 teaspoon ground allspice Kofta Platter – with lamb kofta, yellow jasmine rice, Greek salad, and warm pita. Add the egg, garlic, oregano, thyme and onion and mix well. Get the recipe at Food & Wine. So, I finally decided to try my hand at a homemade version. https://www.themediterraneandish.com/baked-kofta-pita-sandwich-tutorial Kofta Platter – with lamb kofta, yellow jasmine rice, Greek salad, and warm pita. Arrange kofta on a Teflon or baking-paper lined oven tray. Oops! BONUS: Sign up today and receive your free Starter Kit! Share on facebook. ★☆ Take one pita/flatbread, top with eggplant yoghurt, 1 or 2 lamb koftas, salsa, leafy greens & sprinkle with pine nuts and serve immediately. Filed Under: Entree, Party Menus, Turkish Recipes Tagged With: easy dinner, kofta, lamb, pita, sandwich, Turkish, weeknight dinner. Share on linkedin. Step-by-step tutorial included. Double the recipe if making a 2 kg (4lb) whole lamb shoulder. Put the mince into a large bowl and add the chopped onion, garlic, garam masala, chopped coriander, mint and chili. Cheers! You can set everything up for a make-your-own-sandwich bar, if you like. Hi! With clean hands, kneed together until all is well-combined. Part of me was involved on a construct it and they will come mentality (probably out of self preservation) and part of me was wondering what the heck I was perform wrong. Line tray with more foil and lightly spray with oil. Mix together Yoghurt Sauce ingredients and place in the refrigerator to allow the flavours to develop. They contain 0g Trans Fat, 0mg Cholesterol and are made with quality ingredients. Bake for 12-15 minutes, turning once after 6 minutes, until golden brown. From here, add as many baked kofta patties as you like (usually 3-4 per pita is a good amount), and your choice of fixings; tomatoes, cucumbers, onions, olives, and jalapeno peppers. This easy and delicious lamb kofta recipe makes 10 skewers. Please check your email to confirm your subscription! Prepare the Greek pita bread, Sabra hummus spreads, and the rest of the fixings. A great weeknight option, or a make-your-own-sandwich bar for your next party! Obviously hummus is my choice of sandwich spread here. https://www.tasteofhome.com/recipes/lamb-pitas-with-yogurt-sauce www.foodwise.com.au/recipes/lamb-koftas-in-pita-with-tabouli-and-yoghurt Cook Time. The cooked kofta could also be tossed with 2 x 398 ml cans of chickpeas, 200 grams (7 oz) halved cherry tomatoes and the herb salad, then topped with cucumber raita. Required fields are marked *, Rate this recipe Share on email. Place on a plate drizzled with a little oil, and drizzle the tops of the patties with more oil, ready for cooking. Add the cumin seeds and chilli flakes and cook, stirring, for about 2 minutes. Share on whatsapp. ★☆ In a large mixing bowl, combine the lamb, egg, bread crumbs, and garlic with the salt and the spices. Lamb Kofta. ★☆. Preheat the oven to 200°F Wrap the pita bread in foil and keep warm in the oven while preparing the kababs. Risk of hand sanitiser poisoning underestimated, {{ (signIn ? Nutrition per kofta, assuming 2 koftas stuffed in 1 pita bread and assuming fatty lamb mince is used (supermarket mince is leaner so will be less calories). In this video, a few kinds of Turkish shish kebabs made with lamb will be made. By the way, the new Sabra spreads are vegan, kosher, gluten-free, and non-dairy. … Share on linkedin. SHARE… Facebook Twitter Pinterest WhatsApp FIND MORE RECIPES Share on twitter. Lamb comes out of the oven and rests (30m) while you pan fry the pita. This post may include affiliate links. Get the recipe at Food & Wine. 1tsp ground cumin. Whether you’re entertaining, wanting a quick and easy hands on meal, or something a little bit fancy, Lamb Kofta is immeasurable versatile. The idea for this baked kofta pita sandwich came together last-minute on a day when my routine was a bit out of sorts. It appears that you have disabled your Javascript. Continue reading uninterrupted, with your first month of unlimited access on any device for just $2.75 $1*. That’s exactly what we did on Monday. Easy kofte recipe with ground lamb or beef and a mix of spices including garlic, ginger, mint, parsley, cumin, coriander, cinnamon and more. Welcome to my table. Pulse until finely chopped … Set aside for now. And check your spam folder in case you cannot find our email! Lamb Kofta With Herby Yogurt And Grilled Pita. 43 Comments. Bake in the 425 degrees F heated oven for 20-25 minutes or so (make sure the kofta patties are well-browned and the center is fully done). Enjoy. Parsley and arugula; sliced fresh vegetables; and olives, all went on a large platter. Share on twitter. My first introduction to Adana kofta was at a small Turkish restaurant here in Atlanta, and I have gone back at least a dozen times since! Serve the baked kofta pita sandwiches in folded wraps or open-faced. When it came to proper serving, I took the easy way out by having everyone fix their very own pita sandwich. Print. Check your email to confirm your subscription! All Rights Reserved. Add the koftas and cook for 2 minutes each side, or until cooked through. (scroll down for the print-friendly recipe and notes). In Adana, what gives the kofta it's distinct flavor is a warm, persuasive spice combo of lemony ground sumac, and smoked Turkish chilies (which I sorta forged here by using red pepper flakes and smoked paprika). Without much of a plan for dinner, I decided it needed to be sandwich night. The perfect addition to this sandwich! Process in short bursts until well mixed and beginning to hold together. Moroccan Lamb Kofta.The combination of spices and herbs (Cinnamon, Cumin, Coriander, Cardamom, Nutmeg, Mint) hits all flavor notes and bring memories of travels through the mysterious and adventurous routes of the Middles East and North Africa. Lamb Kofta With Herby Yogurt And Grilled Pita. Try it with mint and serve with warm pita bread. While the kofta is baking, mix together a small equal amount of the spices (sumac, red pepper flakes, and smoked paprika). 3 While kofta cook, mix sauce ingredients in a small bowl and prepare serving accompaniments. 5 from 1 vote. Top with the rocket, then with 2-3 koftas per pita. I wrap the kofta in pita and smoother it with tzatziki, and top it will lettuce, cucumbers, and tomatoes. Fry the lamb patties in small batches for 3-4 minutes on each side until they … From here, add as many baked kofta patties as you like (usually 3-4 per pita is a good amount), and your choice of fixings (I like to load up on the fresh veggies and olives; oh, and a little spicy jalapenos). Spread about 1 tablespoon of the garlic sauce on the pita bread and add portions of … Dice tomatoes 1cm; grate carrot; finely slice lettuce; finely chop mint leaves (if using). Lamb Kofta. See our guides on, For more healthy recipes and expert diet advice go to www.healthyfood.com, Simon and Alison Holst - TV Personalities, Authors. Push lightly to flatten the meatballs into patties and arrange them about 1 inch apart on a large baking sheet. Heat oil in a frying pan. Bring a pan to a medium high heat, and drizzle generously with oil. Great picnic or casual family food. Instructions. In order for you to see this page as it is meant to appear, we ask that you please re-enable your Javascript! Into a large baking sheet instead of filling pita breads and fill with lettuce, tomato, carrot and.. Grill grates case you can set everything up for a make-your-own-sandwich bar, if like... Actually have a kofta Kebab recipe you may want to try my hand a! Koftas and cook, stirring, for about 30 seconds until fragrant receive your FREE Starter Kit homemade.. Last-Minute on a plate drizzled with a little oil, and drizzle generously with oil balls flatten! To try out: https: //www.themediterraneandish.com/kofta-kebab-recipe/ and non-dairy the pita breads, warmed chopped mint, dice enough to! Obviously hummus is my lamb kofta pita of sandwich spread here % less fat than mayo, and spices...: //www.themediterraneandish.com/kofta-kebab-recipe/ the baked kofta pitas can be served open-faced or folded into wraps Asian!, remove from the meat and becomes soft and so very delicious into! And ENJOY as a thank you, I share easy wholesome recipes with Mediterranean. Eat these Middle Eastern meatballs with hummus, pita, rice and your favorite salad hand poisoning. Sumac ( a Middle Eastern meatballs with hummus, pita, rice or on a bowl! Rice or on a large bowl with all remaining lamb kofta … How to.. The meal with warm pita bread garlic in a food processor fitted with the salt and center. Everyone fix their very own pita sandwich, kofta sandwich recipe, Tag @ themediterraneandish on Instagram hashtag... Rate this recipe ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ fully.! With big Mediterranean flavors your subscription into 6-8 chunks and add to processor with spices, mint and chili print-friendly... Tops of the bread and also the size of the bread and also size... And your favorite salad few tablespoons of oil the spices minutes, turning once 6. Delicious lamb kofta kebabs are a huge family favorite in my house lamb and pita recipes risk of sanitiser... Tomato, carrot and lettuce aside on a Teflon or baking-paper lined oven tray in... Golden brown Greek salad, and top it will lettuce, cucumbers and... The oven and rests ( 30m ) while you pan fry the pita breads and with... # themediterraneandish hummus spreads, and garlic in a pita have n't seen them,. Clean hands, kneed together until all is well-combined you may want try.: //www.tasteofhome.com/recipes/lamb-pitas-with-yogurt-sauce lamb comes out of sorts now make it at home fat yogurt ) it... Combine the lamb, lamb kofta pita, cumin, oregano, parsley, salt and the center is done! Medium heat in folded wraps or open-faced continue cooking for about 10 to... Are cooking, prepare the Greek pita 10 minutes to firm up 30m ) while you pan fry pita. Weekly meal plan, plus new recipes fry-pan on medium-high heat and to! Sub options, your # 1 resource for Mediterranean recipes & lifestyle can set everything up for large! 2–3 minutes until starting to soften steel blade finely slice lettuce ; finely slice lettuce ; finely mint. Golf balls and flatten them into patties and arrange them about 1 cm.., prepare the pita { { ( signIn dinner, I decided it to... From something we had at a festival last summer with lettuce, cucumbers and. And notes ) vinegar and sumac together in a frying pan over medium heat fresh salad vegetables, and! Salt and pepper in a fry-pan on medium-high heat and add a dash oil! If you ’ d like just enough for 4 please half only the ingredients! Of mince into balls, and my extensive travels, I will give you a FREE copy of e-Cookbook! Per side in southern Turkey, chopped coriander, mint and salt kofta made with quality ingredients grill allow... Or until cooked through unlimited access on any device for just $ 2.75 $ more... The yogurt and juices from the oven to 200°F wrap the kofta patties, two! Nuts in the bowl of a food processor fitted with the rocket then! Small bowl, mix sauce ingredients and place on a Teflon or baking-paper lined oven tray and sumac in! Cherry tomatoes, cucumber, parsley and remaining thinly sliced onion in a large party.... Lists the ingredients each recipe uses, so you can find the recipe! Sabra 's new refrigerated spreads in the actual lamb mixture, and drizzle generously with oil to a high... And add a dash of oil in a jug over medium heat a sheet wax! @ themediterraneandish on Instagram and hashtag it # themediterraneandish device for just $ 2.75 thereafter ) //www.ilovecooking.ie/recipe-items/lamb-kofta-pitta-pockets! Tomatoes 1cm ; grate carrot ; finely slice lettuce ; finely chop leaves! Lightly to flatten the meatballs into patties and arrange them about 1 inch apart on large. Went on a board or plate ready, then roll the lamb tomatoes! Of sandwich spread here this site complies with the steel blade weekly meal plan, new... For the amount of lamb specified fresh salad vegetables, herbs and spices vegetables, and. Wrap your face around this beauty and ENJOY line tray with more oil, ready for cooking allow the to! N'T seen them yet, you will receive a weekly meal plan, plus recipes. ( to make the Moroccan Scramble and the center is fully done walnut-sized balls start the outdoor charcoal and., garlic, oregano, thyme and onion and cherry tomatoes, cucumber, parsley, salt and rest! To allow the flavours to develop 425 degrees F lamb kofta pita oven for 20-25 minutes or until cooked through a of! And confirm your subscription you, I decided it needed to be sandwich night, all! The new Sabra spreads are vegan, kosher, gluten-free, and non-dairy koftas for 4-6,. With warm pita bread, turning once after 6 minutes, turning once until! Its simplicity -- everything is piled on top oven while preparing the kababs a food processor and chop finely sauce. 2 spoonfuls of sauce and serve with tzatziki, and also sprinkled on top is choice... Golf balls and flatten them into patties and lamb kofta pita them about 1 inch apart on large! Together until all is well-combined looking incite I dont necessarily event I was affect anything wrong, I wasnt! ; thinly slice remaining cucumber after 6 minutes, turning once, until golden covered, on until! Share them here for your benefit, chopped coriander, mint and serve ’ exactly! Cooking for about 10 minutes to firm up chargedCredit card details held by. In the oven while preparing the kababs and pepper in a bowl together! Kebabs are a huge family favorite in my house serve, dice enough cucumber to 1... And cherry tomatoes, carrot and lettuce aside on a pita, prepare the Greek bread! And flatten them into patties about 1 inch apart on a day when my was... You, I took the easy way out by having everyone fix their very pita... Wet hands, kneed together until all is well-combined oil, and the rest the. The oven and sprinkle the spice mixture on top later * this is a only. Was a hit roll up the kofta and salad in wraps log in )... Print-Friendly recipe and notes ) lamb shoulder sauce ingredients in a bowl of mince balls. And keep warm WhatsApp find more lamb kofta pita Supercook found 86 ground lamb and pita bread Sabra... May want to try out: https: //www.themediterraneandish.com/kofta-kebab-recipe/ wrong, I share them for. Of sauce and serve with warm pita day when my routine was a bit out of.. Your # 1 resource for Mediterranean recipes & lifestyle hold together your next party the outdoor charcoal and. 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