Add chicken, beans, salsa and water. From classic to unique to flavored to frozen, we have you covered! These Baked Chicken Tacos are the most popular recipe on The Cookie Rookie!I’ve published a lot of posts on this site. Make lettuce wraps: Fold the chicken taco meat and any of your favorite taco toppings into some butter lettuce leaves. Bring to a simmer and allow to cook … The marinade is very flavorful and really comes through. Every great chicken taco recipe needs a great drink, especially if you’re entertaining a crowd, but that doesn’t mean you have to make something fancy. There’s something about this recipe that people just go crazy for! The ultimate recipe for serving a crowd. Once the olive oil has heated, add the chicken to the pan, brown each side of the chicken in the pan (cooking for 4-5 minutes on each side) and season with 1/2 of the Taco Seasoning Packet. Add taco seasoning and cook, stirring for 30 seconds, or until fragrant. I used cheese flavoured taco shells and I added chopped green olives into the chicken mix. Remove from the oven and top with your favorite items such as jalapenos, sour cream, cilantro, and salsa. Preheat oven to 400F. Perfect … These tips will all help to keep the shells crispy, so important! This is an excellent recipe! Forget about chicken tacos in the Crock Pot or beef tacos in the skillet! It also makes for some extremely tender chicken. When you’re looking for leftover chicken recipes, have a surplus of rotisserie chicken… Add onion to skillet and cook for 2-3 minutes, or until the onion is translucent and fragrant. Spray a 9x13 baking dish with nonstick spray and set aside. Taco Tuesday just got even more exciting my friends because today I am sharing these delicious Oven Baked Ground Chicken Tacos. This is the most popular recipe on The Cookie Rookie, being pinned over 2 million times and viewed over 6 million times. Sprinkle evenly with Mexican Style Cheese. When given the option, I will always choose the grill over the oven. Chicken Tacos are the perfect EASY weeknight dinner. Spoon 1 tablespoon of beans into the bottom of each taco shell. Be sure to drain the tomatoes completely, this will help the taco shells to not get soggy while baking! Be sure to upload an image below & tag. This post may contain affiliate links. Stuffed with beans, chicken, and cheese then baked until crunchy. Toppings such as Old El Paso sliced Jalapenos, sour cream, salsa, chopped cilantro, shredded lettuce, or any of your favorite taco toppings! Over 1000 to be exact. Preheat oven to 400°F. Cook, stirring for 2 to 3 minutes, or until … Why spend all your time in the kitchen when you can have these baked chicken tacos ready for a crowd in around 30 minutes? Other Baked Chicken Recipes You’ll Love: Extra Crunchy Baked Chicken Strips (gluten free) How to Cook a Whole Baked Chicken; The Best Baked Chicken Legs; This smoky and Baked Chicken Meat for Tacos creates tender bites of chicken … Garnish with coriander leaves. Found this recipe quite some time ago and have made it many times but never thought to take a picture. These OVEN BAKED chicken tacos have lots of flavor and none of the stress. The ultimate recipe for serving a crowd. I must have screwed something up. Bake for 2 to 3 minutes, or until warm. I used store bought taco seasoning which I would NOT recommend this; it contains corn starch to absorb liquids, which isn’t necessary for this recipe and turned the chicken mixture into a big gooey gob. Oh okay, so you’re my people! Spoon the chicken mixture evenly between the taco … You can make them with so many different flavor combos. In a medium bowl, combine the chicken, diced green chiles, lime juice and taco seasoning until everything is well mixed. Remove from the oven. Alternatively, use a barbecue chicken and remove skin and bones before shredding the meat. Heat olive oil over medium heat in a large skillet. How to make baked chicken tacos Make the crispy baked chicken: Slice boneless, skinless chicken breasts into long, thin strips. I also used refried beans that had green chilies in them. These are one of the easiest and tastiest dinners, plus they’re made in under 30 minutes. Place the taco shells into the baking dish, bake for 5 minutes by themselves to let them crisp up a bit. The hubs liked them too. Heat olive oil over medium heat in a medium skillet. Heat oil in a large frying pan over medium heat. Add the onions and cook for 3-4 minutes or until … If you prefer your tacos not spicy, just omit the green chilis and use regular Old El Paso Taco Seasoning. Chicken Tacos are great for serving a crowd, taking to a potluck, chowing down on for a tailgating party, and of course, Cinco de Mayo! I’ve published a lot of posts on this site (over 1000 to be exact), but this Spicy Oven Baked Chicken Tacos recipe is the #1 recipe by a landslide. Something nobody wants! You just have to monitor how much you want it shredded. The meal was a hit and quite easy, but I don’t think I’ll do this again on a weekday as it was a relatively time consuming dinner for me. Tap here to download my FREE Recipe eBook. Preheat oven to 220°C / 200°C (fan-forced). I'd like to receive the free email course. Let’s cook! You can also go with a great Mexican beer and be in business. Heat olive oil over medium heat in a medium skillet. How to make Oven Baked Chicken Tacos (Step By Step): First preheat the oven to 350 degrees F. Then heat olive oil over medium heat in a large pan. I am sorry it didn’t work out for you Ryan, I hope you give it another shot! Sprinkle 1-2 tablespoons of shredded cheese into each taco … It’s a family favorite and a reader favorite, so what are you waiting for? Do you see all that melty cheese? Arrange taco shells in the baking dish. Bake for 7-10 minutes or until cheese is fully melted and the edges of the shells are browned. These Dump-and-Bake Chicken Tacos are on the table in less than 20 minutes, making them the easiest and fastest way to serve tacos … Subscribe to have posts delivered straight to your inbox!! Enjoy! You can serve these for so many different occasions, including weeknight dinners at home or big get-togethers. In a large skillet over medium-high heat cook chicken and onions until chicken is no longer pink. Thank you. Heat the oven to 350 degrees F. Lightly grease a 13x9x2-inch baking dish. Place 2-3 tablespoons beans into each taco shell and ¼-½ cup chicken mixture on top and place bake in the baking pan. Made these for dinner tonight and they were fabulous!! Add onion to skillet and cook for 2-3 minutes, or until the onion is translucent and fragrant.Stir in the chicken, taco seasoning, tomatoes, and green chiles. Get My Copy. I add jarred sweet hot jalapeños to half of them for my hubby who loves them. https://www.delish.com/cooking/recipe-ideas/a50265/cheesy-baked-tacos-recipe How to make the best baked chicken tacos for a crowd! Want more fun cocktails to chase down these Chicken Tacos? I’m going to the store to get radishes and jalapenos to add on top immediately after writing this. Join our community of over 1.5+ million on social media! I take good tacos seriously, so I’ve worked to troubleshoot this problem so you can have the crispiest shells when you make these tacos! Top with the chicken mixture, almost to the top of each shell. Don’t forget to show me a pic of what you made! Stir the chicken, soup, sour cream, tomatoes and green chiles, beans and seasoning mix in a large bowl. And I can’t recommend these as a weeknight dinner recipe enough. Hi Becky, under the nutritional info, is that for 1 taco? Place the taco shells in the baking dish, standing up. This Spicy Baked Chicken Tacos Recipe is the ultimate easy recipe. I'd like to receive the free email course. We’ve got you covered! Your family will thank you! Remove from oven. Baked chicken tacos are a great weeknight dinner option! Add the meat and some freshly grated … To make this Chicken Taco Casserole, you'll start by coarsely crumbling some tortilla chips into the bottom of your baking dish. We have compiled all our favorite Margarita Recipes in the ULTIMATE MARGARITA GUIDE. The family NEVER gets tired of these tacos! Make the best tacos ever for dinner tonight! Easy Recipes anyone can make, that everyone will love! Scatter baked tacos with tomatoes. Cook, stirring for 3 to 4 minutes, or until soft. It’s no secret we love any kind of Mexican food at our house, but tacos … > don’t feel like 1/2 pound of chicken was enough. These tacos are wonderful. Chicken Tacos are the perfect EASY weeknight dinner. Reduce to simmer and allow to cook for 5-8 minutes. Baked Chicken Tacos - A Super Simple Healthy Meal Prep Recipe Spray a 9×13 baking dish with nonstick spray. Turn, open-side up. If you make this recipe be sure to upload a photo in the comment section below or leave a rating. It’s one of our favorites to make at our house. OMG these were delicious. Remove from heat. This recipe for Baked Chicken Tacos is the MOST popular recipe on The Cookie Rookie and I hope you love it as much as we do! Please try again. Be sure to check it out today. Add chicken, beans, salsa and water. ), Bulletproof Coffee Recipe (How to Make Bullet Coffee), Best Margarita Recipe (Margarita Pitcher Recipe), Smoked Turkey Breast – How to Smoke Turkey Breast, Easy Thanksgiving Turkey (Roast Turkey Recipe), Spinach Salad Recipe with Bacon (Spinach Salad Dressing). Bake for 12 minutes, or until cheese is melted and shells are golden and crisp. All the flavor and none of the stress. I made these last night and I found them bland, and also I barely had enough of the chicken mixture to fill each shell 40% of the way where the recipe says fill them to the top. My husband has trouble with the shells so I am going to try this on a flat bread next time. … Last step! https://www.yummly.com/recipes/baked-chicken-with-taco-seasoning Add garlic, and cook it for a … Stir in chicken, taco seasoning, tomatoes, and green chiles. Just as delicious. This cheese and bean stuffed, rotisserie chicken baked tacos will have your people asking for seconds. Made this for Taco Tuesday last night, and my husband and I loved it! Once the chicken was spooned into the taco shells, it wasn’t a noticeable issue, but I have a feeling the taco seasoning recipe suggested in the directions would work and taste better. Cook, stirring for 2 to 3 minutes, or until combined and heated through. Add taco seasoning and cook, stirring for 30 seconds, or until fragrant. Add the seasoned chicken meat to nachos. Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. Almost every time we make these baked spicy chicken tacos, we serve them with my Easy Cheesy Tex Mex Rice and simple black beans with cotija cheese. shredded (I used cooked Rotisserie chicken). Spray a 9×13 baking dish with nonstick spray. What’s not to love! Coat the chicken with seasoned flour, … Not soggy at all and so so good! Place taco shells in a greased baking dish, upside-down. The recipe title is for baked chicken but in the cook's notes the recipe submitter mentioned the chicken could be grilled instead of baked. Divide chicken mixture amongst taco shells. That’s the only way to make them. I want to see! These Baked Chicken Tacos are the perfect dinner recipe. May 29, 2016 - SUPER EASY Oven Baked Spicy Chicken Tacos make a weekly appearance on our table. Shredded cooked chicken is available from some deli counters of major supermarkets. Unbelievably good and contrary to a few comments I read it came together really fast. My baked chicken tacos are super simple to put together (especially with my 3-ingredient crockpot salsa chicken) and are a delicious weeknight dinner that the whole family is sure to love.Serve these cheesy chicken tacos with fresh toppings and a side of Mexican cauliflower rice for a well-rounded meal. Heat oil in a large frying pan over medium heat. These chicken tacos bake up in under 30 minutes and can be customized to your liking. Here is my plate before I dressed them with lettuce, tomato, avocado and a little salsa. Dollop with mashed avocado. Add onion. When you are ready to serve let everyone top them with their favorite taco style … You'll also get our FREE ebook: Learning to Cook! Be creative and enjoy! An easy, quick way to shred the chicken is to use a hand mixer! This Easy Oven Baked Chicken Tacos Recipe is perfect for get-togethers, parties, weeknight dinners or anytime you are craving tacos! Look, I know you have a billion views on this one and it was our first foray into your website…. Stir in the chicken, taco seasoning, tomatoes (FULLY DRAINED), and green chiles (FULLY  DRAINED) *see note. Hi, I’m Becky Hardin. The Cookie Rookie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to amazon.com and affiliated sites at no cost to you. There was an error submitting your subscription. You can make these as Baked Breakfast Tacos, BBQ Chicken Tacos, and so much more! Stir in green chilis, salsa and taco seasoning, mix … These are the perfect easy appetizer or meal for New Years Eve, the Super Bowl, Cinco de Mayo, Summer BBQs, Taco Night and more. When he comes home and sees these babies are ready to go, he’s a happy camper. Don’t forget to top these with a LOT of cheese! These OVEN BAKED chicken tacos have lots of flavor and none of the stress. Cook, stirring for 3 to 4 minutes, or until soft. Put the large pieces of chicken in a bowl and the mixer blades shred it right up. There’s nothing better to pair with this easy chicken tacos than an amazing Margarita! Get our newest recipes in your inbox PLUS our 7 day cooking guide. It was so good and flavorful! Sprinkle each shell generously with shredded cheese, the more the better! Top with chicken breasts (raw), corn (still frozen is fine), and a … If you’re not making these easy chicken tacos for Taco Tuesday, what are you doing with your life? I was able to fit 10 taco shells in the dish by adding 2 on each side. Preheat oven to 350 degrees. That’s for parties like the Super Bowl where calories have been shown to actually not count. Baked tacos can be made in any flavor combination! Have fun with the cocktail pairings and you’ll be a star in no time! Add onion. Sprinkle each taco evenly with cheese. Cool slightly. Please read my disclosure policy. Step 2 Layer … A quick and easy midweek dinner favorite at my house is Oven Baked Chicken Tacos. The possibilities are endless and I love that. I make these baked tacos so often at our house, and they’re one of the recipes Pat asks for the most. This is one of the most popular recipes on The Cookie Rookie! If we really want to indulge, we will make some White Queso and Tequila Lime Chicken Nachos! Heat olive oil over medium heat in a medium skillet. PLUS get our FREE ebook! It took me about an hour to make, beginning to end. In a skillet, heat oil and saute the onion until it's soft and translucent. We aren’t playing around when it comes to melted cheese! Upload an image or tag me @thecookierookie on Instagram! Remove. Filling up all the taco shells on my own was kind of a lot after all the prep of chopping up the toppings and shredding the chicken. Serve with lime wedges. Thank you. Bake the taco shells for 5 minutes by themselves to allow them to crisp up. Bake for 7-8 minutes or until cheese is melted and bubbly. All I can say is YUM! ), Easy Crock Pot Ribs Recipe (BEST Slow Cooker BBQ Ribs), Stovetop Burgers – How to Cook Burgers on the Stove, Baked Chicken Wings Recipe (BEST Seasoning! Lots of tacos made in one baking dish for family dinners, Cinco de Mayo, and more. Add onion to skillet and cook for 2-3 minutes, or until the … ALL THAT MELTED CHEESE! 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